We love everything about the food in Minorca. Want to know why? Because it combines all the flavours of the Mediterranean and offers a rich range of cold cuts, cheese and wine that we strongly recommend trying on your next holiday to Minorca. This magical island is a treat for your tastebuds and so we want you to be able to try its unique flavours whilst discovering the beaches and coves and exploring the rich culture of this small paradise. Moreover, we want you to discover your best self at our hotels in Minorca.
Discovering the typical cuisine of a place is to discover its true charm and so, with this in mind, our family hotel in Cala d’en Bosch offers a full food tour of its surroundings where you can try the typical Mahon cheese, one of the island’s favourite specialties, which is so widely recognised that it is almost considered sacrilegious to not try it during your holiday. Originating from 2000BC, this rich cheese has since fallen into the hands of craftsman, firstly at home and now in country houses built specifically for the production of it, which, in turn has now become a kind of art form.
Mahon cheese is made from cow’s milk and is one of the things that makes Minorca what it is, with its recipe having been passed from generation to generation. During the food tour of the Marinda Garden Aparthotel, you will be able to visit a typical cheese factory and try all different types and varieties. These, along with the wines of Minorca, are here, waiting for you to try them. You can also try the island’s exquisite soups which can be found in traditional shops.
This beautiful island in the Mediterranean offers endless specialties, with our family hotels in Minorca providing a full buffet with typical products which you can explore from your very own table. Come and unwind with all the services and attention you will receive at our Marinda Garden Aparthotel and HYB Sea Club. An excellent food tour awaits you in Minorca this August.
Enjoy a flavourful holiday with Garden Hotels.