Sustainable tourism: here and a fan of local produce. Tourism for those committed to the land they travel to, those that enjoy their settings and contribute to making small steps to maintain their perfect conditions so t..
The gastronomy at Garden Hotels is a guarantee of quality, variety and flavor. All our establishments have a wide buffet where you can find local and international dishes, themed menus, live cooking, gluten-free products suitable for celiac, and diets for sport driven people. Additionally in the hotels of Majorca we support the culture of Slow Food also known as, the local, ecological and seasonal foods, thus helping the farmers and producers of the island.